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aToxiq rating: Avoid — Flagged Avoid
Biscuits à l’avoine
Image: Open Food Facts contributors, CC BY-SA
Traditions 1905

Biscuits à l’avoine

Avoid · Flagged
Barcode
0 64042 00650 5
Sold in
USA

aToxiq advises choosing a cleaner alternative.

Information only — this product is not sold by aToxiq.

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Why it’s rated
How we rated it

Why it’s rated Avoid

A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work

  • Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing Oxidation
    Avoid
  • Sunflower Oil Industrially refined seed oil (same rule as canola/soybean).
    Avoid
  • Natural Flavors (Undisclosed) Proprietary Mixture Loophole
    Use Caution
  • Sugar (Added) Added sugar — limit, not avoid.
    Use Caution
  • Soy Lecithin Usually solvent-extracted from conventional soy. (Sunflower lecithin is the cleaner alternative.)
    Use Caution
  • Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).
    Clean
  • Spices Ground spices and herbs.
    Clean
  • Baking Soda Sodium bicarbonate — no concern.
    Clean
Ingredients
On the label

Ingredients

Enriched wheat flour, Sugars (brown sugar, sugar, raisin paste), Whole rolled oats, Palm oil, Canola oil, Liquid whole egg, Salt, Natural flavour, Potassium bicarbonate, Baking powder, Spices, Soya lecithin, Modified milk ingredients, Sunflower oil. Contains: Eggs, Milk, Oats, Soya, Wheat. May contain: Peanuts, Tree nuts.

As listed by the data source. Always check the package in your hand — formulations change.

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Product data from Open Food Facts, available under the Open Database License.