
Mexican Shortbread
Avoid · Flagged- Barcode
- Size
- 127.6 g
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Triethanolamine (TEA) Emulsifier & pH Adjuster / Nitrosamine ContaminationAvoid
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Vinegar Fermented acetic acid; traditional preservative.Clean
- Plant Oils & Butters (Cosmetic) Common plant oils, butters and waxes.Clean
- Baking Soda Sodium bicarbonate — no concern.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
Ingredients
Grain free flour blend (almond flour, tapioca flour, arrowroot flour, cassava flour, chickpea flour), coconut oil, coconut sugar, avocado oil, apple cider vinegar, sea salt, cinnamon, baking soda, orange peel powder, vanilla extract, jasmine tea extract. Contains: Coconuts, almonds. C C
As listed by the data source. Always check the package in your hand — formulations change.
About
Learn more
Better choices, same kind of product
Only shortbread cooky — never a different kind of product. Every swap is a step toward low-tox.
Hand-picked clean swap pending for this item.
Product data from Open Food Facts, available under the Open Database License.