Not sold in USA
You’re looking at the Canada version. We don’t have a USA version in the Index yet.
Paqui
Haunted Ghost Pepper Chips
Avoid · Flagged- Barcode
- Size
- 155 g
- Sold in
- Canada only · not sold in USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationAvoid
- Monosodium Glutamate (MSG – Synthetic) Concentrated Excitotoxin / Glutamate Receptor Over-stimulationAvoid
- Sunflower Oil Industrially refined seed oil (same rule as canola/soybean).Avoid
- Synthetic Fragrance / Parfum Undisclosed scent blend. A practical allowance: on its own it rates Caution (limit use), not Avoid — products with other flagged ingredients are still rated by those.Use Caution
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
- Onion Powder Dried onion.Clean
- Garlic Powder Dried garlic.Clean
- Yeast Whole yeast (not to be confused with yeast extract, a hidden-MSG source).Clean
Ingredients
On the label
Ingredients
ground corn, expeller-pressed canola oil andor suntfiowe salt, ghost pepper, potato starch, cayenne pepper, chipotle pepper powder, cane sugar, natural flavour, yeast extract, onion powder, citri acid (flavouring), garlic powder, chili powder, 'naturally sourced', ingredients: ground corn, canola oil and/or sunflower oil by pressuring, salt, ghost pepper, potato starch, cayenne pine, chipotle pepper powder, cane sugar, yeast nat aroma, onion powder,
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.