Ore-Ida
Extra Crispy Crinkles
Avoid · Flagged- Barcode
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Vegetable Oil (Unspecified) Undisclosed blend — almost always refined soybean/canola.Avoid
- Cottonseed Oil Industrial Seed Oil / Heavy Pesticide Residue & GossypolAvoid
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationAvoid
- Modified Corn Starch Chemically modified starch; marks highly processed food.Use Caution
- Food Gums (Xanthan, Guar, Gellan) Generally safe; some people find gums irritate digestion. Limit, not avoid.Use Caution
- Dextrose Refined corn-derived sugar.Use Caution
- Baking Soda Sodium bicarbonate — no concern.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
On the label
Ingredients
Potatoes, vegetable oil (sunflower, cottonseed, soybean and/or canola), modified food starch, rice flour, salt, dextrin, corn starch, annatto (vegetable color), dextrose, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), xanthan gum, disodium dihydrogen pyrophosphate (to retain natural color).
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.