Not sold in USA
You’re looking at the Canada version. We don’t have a USA version in the Index yet.
Miss Vickie's
Sea Salt & Malt Vinegar
Avoid · Flagged- Barcode
- Sold in
- Canada only · not sold in USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Vegetable Oil (Unspecified) Undisclosed blend — almost always refined soybean/canola.Avoid
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Maltodextrin Highly processed starch filler; high glycemic.Use Caution
- Flavor (Unspecified) Undisclosed blend — same practical allowance as natural flavours.Use Caution
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
- Vinegar Fermented acetic acid; traditional preservative.Clean
Ingredients
On the label
Ingredients
specially selected potatoes, vegetable oil, seasoning (lactose, sea salt, corn maltodextrin, sodium acetate, acetic acid*, malt vinegar solids [barley], potassium chloride, malic acid, citric acid, natural flavour). *for tartness contains milk and barley ingredients. ingrédients: pommes de terre spécialement sélectionnées, huile végétale, assaisonnew (lactose, sel marin, maltodextrine de acetate de sodium, acide acétique*, seche du vinaigre de malt [orge], chlorur potassium, acide malique, acide citric arome naturel). "agent acidifiant contient des ingrédients du lait et de l'or
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.