Mackays
Lemon Curd
Use Caution · Limit use- Barcode
- Size
- 340g
- Sold in
- USA
aToxiq suggests reviewing this one before routine use.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Use Caution
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Modified Corn Starch Chemically modified starch; marks highly processed food.Use Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
Ingredients
On the label
Ingredients
Sugar, whole _eggs_ (pasteurised), butter (from _milk_), modified maize starch, lemon juice 4% (from concentrate), gelling agent: fruit pectin, acidity regulator: citric acid, lemon oil.
Lemon curd
Sucre, OEUFS entiers (pasteurisés), beurre (LAIT), amidon de maïs modifié, jus de citron concentré 4%, agent gélifiant: pectine de fruit, régulateur d'acidité: acide citrique, huile de citron, émulsifiant: E475.
As listed by the data source. Always check the package in your hand — formulations change.
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aToxiq Clean Swaps
Better choices, same kind of product
Only lemon curd — never a different kind of product. Every swap is a step toward low-tox.
Hand-picked clean swap pending for this item.
Product data from Open Food Facts, available under the Open Database License.