Garden of Eatin
Red Hot Blues
Avoid · Flagged- Barcode
- Size
- 14 oz
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Monosodium Glutamate (MSG – Synthetic) Concentrated Excitotoxin / Glutamate Receptor Over-stimulationAvoid
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Sunflower Oil Industrially refined seed oil (same rule as canola/soybean).Use Caution
- Maltodextrin Highly processed starch filler; high glycemic.Use Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationUse Caution
- Vinegar Fermented acetic acid; traditional preservative.Clean
- Garlic Powder Dried garlic.Clean
- Onion Powder Dried onion.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
On the label
Ingredients
Organic blue corn, organic expeller pressed sunflower oil and/or organic expeller pressed safflower oil and/or organic expeller pressed canola oil, salt, organic tomato powder, organic maltodextrin, organic chili pepper, organic onion powder, organic paprika, organic cane sugar, organic vinegar powder (organic maltodextrin, organic white distilled vinegar), organic bell pepper powder, organic garlic powder, organic yeast extract, organic habanero chili powder, citric acid, organic cumin, organic capsicum extract, organic natural flavor.
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.