
Maple & Cured Bacon Baked Beans
Avoid · Flagged- Barcode
- Size
- 130 g
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Monosodium Glutamate (MSG – Synthetic) Concentrated Excitotoxin / Glutamate Receptor Over-stimulationAvoid
- Modified Corn Starch Chemically modified starch; marks highly processed food.Use Caution
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Caramel Color Some classes (III/IV) can contain 4-MEI, a possible carcinogen; the class is rarely disclosed.Use Caution
- Maltodextrin Highly processed starch filler; high glycemic.Use Caution
- Flavor (Unspecified) Undisclosed blend — same practical allowance as natural flavours.Use Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Onion Powder Dried onion.Clean
- Vinegar Fermented acetic acid; traditional preservative.Clean
- Spices Ground spices and herbs.Clean
- Water Plain water — no concern.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
Ingredients
PREPARED WHITE BEANS, WATER, SUGAR, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, SPICES), MAPLE CURED BACON, SALT, PURE MAPLE, SYRUP, MODIFIED CORN STARCH, ONION POWDER, CARAMEL COLOR, TAPIOCA MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, BACON FAT, NATURAL FLAVOR, AND NATURAL SMOKE FLAVOR.
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.