
Super Advanced Whey Protein
Avoid · Flagged- Barcode
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Acesulfame Potassium (Ace-K) Synthetic Sweetener / Methylene Chloride ContaminantAvoid
- Sucralose Chlorinated Artificial Sweetener / Gut Microbiome DisruptionAvoid
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Maltodextrin Highly processed starch filler; high glycemic.Use Caution
- Soy Lecithin Usually solvent-extracted from conventional soy. (Sunflower lecithin is the cleaner alternative.)Use Caution
- Ascorbic Acid (Vitamin C) Vitamin C — antioxidant.Clean
- Added Vitamins & Minerals Standard fortification nutrients — no toxic-burden concern.Clean
- Non-Nano Zinc Oxide Safe Mineral UV Shield / Anti-InflammatoryClean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
Ingredients
super whey protein blend (whey protein concentrate whey protein isolate), cocoa (processed with alkali), maltodextrin, sunflower lecithin, natural flavor, salt, cellulose gum, ascorbic acid, acesulfame potassium, sucralose, zinc oxide, vitamin d3, contains milk ingredients, made in a facility that also processes peanuts, tree nuts, egg, wheat, soy sesame, shellfish and fish, contains bioengineered food ingredients, contents are
As listed by the data source. Always check the package in your hand — formulations change.
About
Learn more
Better choices, same kind of product
Only protein powder — never a different kind of product. Every swap is a step toward low-tox.
Low-Tox Next Step: Low-Tox Swaps
An easy, practical step down from flagged products.
aToxiq Labs may earn a commission when you buy through marketplace links. It never influences a hazard rating.
Product data from Open Food Facts, available under the Open Database License.