Scan a product

Check a product by barcode or label

Drag & drop a barcode or label image here, or paste a screenshot directly (Ctrl+V / ⌘V). Use the camera for a live scan, or upload a photo you already took.

Images are read privately in your browser — never uploaded.

No photo? Type or paste the ingredient list

Point your camera at the barcode

aToxiq rating: Avoid — Flagged Avoid
Marzetti

Garlic, Herb & Cheese Veggie Dip

Avoid · Flagged
Barcode
0 70200 53928 0
Sold in
USA

aToxiq advises choosing a cleaner alternative.

Information only — this product is not sold by aToxiq.

See aToxiq Clean Swaps
Why it’s rated
How we rated it

Why it’s rated Avoid

A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work

Ingredients
On the label

Ingredients

CREAM (MILK, CREAM), SKIM MILK, SOYBEAN OIL, PARMESAN AND GRANULAR CHEESE (PART-SKIM MILK AND MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: EGG YOLK, SALT, MODIFIED CORNSTARCH, GARLIC*, ROASTED GARLIC, ONION*, SPICE, SUGAR, LACTIC ACID, WHEY, GELATIN, NATURAL FLAVOR, XANTHAN GUM, GUAR GUM, MONO AND DI-GLYCERIDES, SODIUM PHOSPHATE, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, RED PEPPER*, CITRIC ACID. *DRIED

As listed by the data source. Always check the package in your hand — formulations change.

About
aToxiq Clean Swaps

Better choices, same kind of product

Only dip — never a different kind of product. Every swap is a step toward low-tox.

aToxiq Labs may earn a commission when you buy through marketplace links. It never influences a hazard rating.

Product data from Open Food Facts, available under the Open Database License.