Not sold in USA
You’re looking at the Canada version. We don’t have a USA version in the Index yet.

Biscuit double chocolat
Avoid · Flagged- Barcode
- Size
- 100 g
- Sold in
- Canada only · not sold in USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationAvoid
- Vegetable Oil (Unspecified) Undisclosed blend — almost always refined soybean/canola.Avoid
- Potassium Sorbate Mild Food Preservative / DNA Irritation at High DoseUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Dextrose Refined corn-derived sugar.Use Caution
- Food Gums (Xanthan, Guar, Gellan) Generally safe; some people find gums irritate digestion. Limit, not avoid.Use Caution
- Flavor (Unspecified) Undisclosed blend — same practical allowance as natural flavours.Use Caution
- Soy Lecithin Usually solvent-extracted from conventional soy. (Sunflower lecithin is the cleaner alternative.)Use Caution
- Water Plain water — no concern.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
- Baking Soda Sodium bicarbonate — no concern.Clean
- Glycerin Skin-identical humectant.Clean
Ingredients
Ingredients
Sugars (sugar, glucose, dextrose, cooking molasses), Whole rolled oats, Enriched wheat flour, Chocolate chunks (sugars [sugar, dextrose], unsweetened chocolate, cocoa butter, soy lecithin, artificial flavour, milk), Vegetable oil, Canola oil and modified palm and palm kernel oils margarine (soy, milk), Water, Cocoa, Liquid whole eggs, Baking powder, Glycerin, Baking soda, Salt, Xanthan gum, Potassium sorbate, Sodium alginate, Guar gum, Citrus fiber, Natural and artificial flavour.
As listed by the data source. Always check the package in your hand — formulations change.
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Better choices, same kind of product
Only chocolate biscuit — never a different kind of product. Every swap is a step toward low-tox.
Low-Tox Next Step: Low-Tox Swaps
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Product data from Open Food Facts, available under the Open Database License.