
Crispy Battered Fish Portions
Avoid · Flagged- Barcode
- Size
- 58 g
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationAvoid
- Cottonseed Oil Industrial Seed Oil / Heavy Pesticide Residue & GossypolAvoid
- Tertiary Butylhydroquinone (TBHQ) Synthetic Petroleum Preservative / Immune DysfunctionAvoid
- Vegetable Oil (Unspecified) Undisclosed blend — almost always refined soybean/canola.Avoid
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Dextrose Refined corn-derived sugar.Use Caution
- Modified Corn Starch Chemically modified starch; marks highly processed food.Use Caution
- Flavor (Unspecified) Undisclosed blend — same practical allowance as natural flavours.Use Caution
- Water Plain water — no concern.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
- Onion Powder Dried onion.Clean
- Baking Soda Sodium bicarbonate — no concern.Clean
- Yeast Whole yeast (not to be confused with yeast extract, a hidden-MSG source).Clean
- Added Vitamins & Minerals Standard fortification nutrients — no toxic-burden concern.Clean
Ingredients
Ingredients
MINCED ALASKA POLLOCK, BLEACHED WHEAT FLOUR, WATER, VEGETABLE OIL (COTTONSEED AND/OR CANOLA), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LESS THAN 2% OF: MODIFIED CORN STARCH, SUGAR, SALT, BAKING POWDER(BAKING SODA. SODIUM ALUMINUM PHOSPHATE), PALM OIL, DEXTROSE, ONION POWDER, YEAST, NATURAL FLAVOR, WHEY, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE), TBHQ (TO PROTECT FLAVOR).
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.