Not sold in USA
You’re looking at the Canada version. We don’t have a USA version in the Index yet.
Patak's
Butter Chicken Cooking Sauce
Avoid · Flagged- Barcode
- Size
- 400 ml
- Sold in
- Canada only · not sold in USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Vegetable Oil (Unspecified) Undisclosed blend — almost always refined soybean/canola.Avoid
- Modified Corn Starch Chemically modified starch; marks highly processed food.Use Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Spices Ground spices and herbs.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
- Water Plain water — no concern.Clean
Ingredients
On the label
Ingredients
eau, tomate,crème, beurre non salé, huile végétale, sucre, amidon de maïs modifié, purée de tomate concentrée, épices, oignons déshydraté, gingembre, ail, sel, acide lactique ( acidulant), extrait de paprika, acide citrique ( acidulant), feuille de fénugrec déshydratée. lait
Sauce De Cuisson Poulet Au Beurre
eau, tomate,crème, beurre non salé, huile végétale, sucre, amidon de maïs modifié, purée de tomate concentrée, épices, oignons déshydraté, gingembre, ail, sel, acide lactique ( acidulant), extrait de paprika, acide citrique ( acidulant), feuille de fénugrec déshydratée. lait
As listed by the data source. Always check the package in your hand — formulations change.
About
Learn more
aToxiq Clean Swaps
Better choices, same kind of product
Only sauce de cuisson — never a different kind of product. Every swap is a step toward low-tox.
Hand-picked clean swap pending for this item.
Product data from Open Food Facts, available under the Open Database License.