Quaker
Dill Pickle Rice Crisps
Avoid · Flagged- Barcode
- Size
- 3 oz
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Sunflower Oil Industrially refined seed oil (same rule as canola/soybean).Avoid
- Monosodium Glutamate (MSG – Synthetic) Concentrated Excitotoxin / Glutamate Receptor Over-stimulationAvoid
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationAvoid
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Maltodextrin Highly processed starch filler; high glycemic.Use Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Dextrose Refined corn-derived sugar.Use Caution
- Garlic Powder Dried garlic.Clean
- Onion Powder Dried onion.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
On the label
Ingredients
Whole grain brown rice flour, corn grits, sunflower oil, canola oil, dextrose, lactose, salt, natural flavor, yeast extract, potassium salt, corn maltodextrin, garlic powder, onion powder, citric acid, dill, tocopherols, pea protein, rice flour
As listed by the data source. Always check the package in your hand — formulations change.
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Product data from Open Food Facts, available under the Open Database License.