
Vanilla Frozen Dairy Dessert
Avoid · Flagged- Barcode
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Acesulfame Potassium (Ace-K) Synthetic Sweetener / Methylene Chloride ContaminantAvoid
- Sucralose Chlorinated Artificial Sweetener / Gut Microbiome DisruptionAvoid
- Propylene Glycol Penetration enhancer; can irritate sensitive skin.Use Caution
- Food Gums (Xanthan, Guar, Gellan) Generally safe; some people find gums irritate digestion. Limit, not avoid.Use Caution
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Gentle Surfactants & Humectants Mild, well-studied formulation basics (sodium hydroxide is fully reacted in soap-making).Clean
- Glycerin Skin-identical humectant.Clean
- Water Plain water — no concern.Clean
Ingredients
Ingredients
Skim milk, water, cream, sorbitol, polydextrose, whey, contains 2% or less of each of the following: glycerin, natural flavor, propylene glycol monoesters, cellulose gel, mono and diglycerides, cellulose gum, guar gum, carob bean gum, acesulfame potassium, sucralose (splenda brand), carrageenan, sugar.
As listed by the data source. Always check the package in your hand — formulations change.
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Only ice creams and sorbet — never a different kind of product. Every swap is a step toward low-tox.
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Product data from Open Food Facts, available under the Open Database License.