Unilever
Caramel Cookie Crunch
Use Caution · Limit use- Barcode
- Sold in
- USA
aToxiq suggests reviewing this one before routine use.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Use Caution
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Food Gums (Xanthan, Guar, Gellan) Generally safe; some people find gums irritate digestion. Limit, not avoid.Use Caution
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Corn Syrup Refined syrup (HFCS itself remains Avoid).Use Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Plant Oils & Butters (Cosmetic) Common plant oils, butters and waxes.Clean
- Baking Soda Sodium bicarbonate — no concern.Clean
- Water Plain water — no concern.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
Ingredients
On the label
Ingredients
milk, sugar, cream, skim milk, egg yolks, dulce de leche (sweetened condensed milk [milk, sugar], corn syrup, sugar, water, nonfat dry milk, butter, natural flavor, salt, baking soda), coconut oil, cocoa (processed with alkali), coconut, carob bean gum, guar gum, vanilla extract, salt
As listed by the data source. Always check the package in your hand — formulations change.
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aToxiq Clean Swaps
Better choices, same kind of product
Only frozen dessert — never a different kind of product. Every swap is a step toward low-tox.
Hand-picked clean swap pending for this item.
Product data from Open Food Facts, available under the Open Database License.