Welch's
Fruit Snacks Berries ‘n Cherries
Avoid · Flagged- Barcode
- Sold in
- USA
aToxiq advises choosing a cleaner alternative.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Avoid
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Blue 1 (Brilliant Blue FCF) Coal-Tar Synthetic Dye / Blood-Brain Barrier PenetrationAvoid
- Red 40 (Allura Red AC) Petroleum Synthetic Dye / Neuro-Behavioral DisruptionAvoid
- Flavor (Unspecified) Undisclosed blend — same practical allowance as natural flavours.Use Caution
- Modified Corn Starch Chemically modified starch; marks highly processed food.Use Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Corn Syrup Refined syrup (HFCS itself remains Avoid).Use Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Gentle Surfactants & Humectants Mild, well-studied formulation basics (sodium hydroxide is fully reacted in soap-making).Clean
- Ascorbic Acid (Vitamin C) Vitamin C — antioxidant.Clean
- Plant Oils & Butters (Cosmetic) Common plant oils, butters and waxes.Clean
- Tocopherol (Vitamin E) Vitamin E — antioxidant.Clean
Ingredients
On the label
Ingredients
FRUIT PUREE (PEAR, PEACH, STRAWBERRY, RASPBERRY, BLACKBERRY, BLUEBERRY AND CHERRY), CORN SYRUP, SUGAR, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, GELATIN, PECTIN, CITRIC ACID (ACIDULANT), LACTIC ACID, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID (VITAMINC), ALPHA TOCOPHEROL ACETATE (VITAMINE), VITAMINA PALMITATE, SODIUM CITRATE, COCONUT OIL, CARNAUBA WAX, RED 40, AND BLUE 1.
As listed by the data source. Always check the package in your hand — formulations change.
About
Learn more
aToxiq Clean Swaps
Better choices, same kind of product
Only products of the same kind. Every swap is a step toward low-tox.
Hand-picked clean swap pending for this item.
Product data from Open Food Facts, available under the Open Database License.