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aToxiq rating: Use Caution — Limit use Use Caution
Olive oil
Image: Open Food Facts contributors, CC BY-SA
Pam

Olive oil

Use Caution · Limit use
Barcode
0 64144 03064 4
Sold in
USA

aToxiq suggests reviewing this one before routine use.

Information only — this product is not sold by aToxiq.

See aToxiq Clean Swaps
Why it’s rated
How we rated it

Why it’s rated Use Caution

A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work

  • Soy Lecithin Usually solvent-extracted from conventional soy. (Sunflower lecithin is the cleaner alternative.)
    Use Caution
  • Extra Virgin Olive Oil (EVOO) Bio-Compatible Monounsaturated Fat & Polyphenol Source
    Clean
Ingredients
On the label

Ingredients

extra virgin olive oil*, lecithin from soybeans (non-stick agent), phosphated mono - and diglycerides, dimethyl silicone (for anti-foaming), contains: soy, also contains propellant to dispense spray, *adds a trivial amount of fat,

As listed by the data source. Always check the package in your hand — formulations change.

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aToxiq Clean Swaps

Better choices, same kind of product

Only extra virgin olive and — never a different kind of product. Every swap is a step toward low-tox.

Hand-picked clean swap pending for this item.

Product data from Open Food Facts, available under the Open Database License.