Dave's Killer Bread
English Muffin
Use Caution · Limit use- Barcode
- Sold in
- USA
aToxiq suggests reviewing this one before routine use.
Information only — this product is not sold by aToxiq.
See aToxiq Clean SwapsWhy it’s rated
How we rated it
Why it’s rated Use Caution
A product’s rating follows its most concerning indexed ingredient. Each ingredient links to its science card and the research behind it. How ratings work
- Natural Flavors (Undisclosed) Proprietary Mixture LoopholeUse Caution
- Citric Acid (Manufactured / Mold-Derived) Fermentation Byproduct / Mold & Inflammatory ResponseUse Caution
- Sugar (Added) Added sugar — limit, not avoid.Use Caution
- Canola Oil (Rapeseed Oil) Industrial Seed Oil / High Linoleic Acid & Processing OxidationUse Caution
- Ascorbic Acid (Vitamin C) Vitamin C — antioxidant.Clean
- Salt Everyday seasoning; no toxic-burden concern at normal use (sodium intake is a nutrition question, not a toxin).Clean
- Vinegar Fermented acetic acid; traditional preservative.Clean
- Yeast Whole yeast (not to be confused with yeast extract, a hidden-MSG source).Clean
- Water Plain water — no concern.Clean
Ingredients
On the label
Ingredients
Water, organic wheat flour, organic whole wheat flour, organic whole wheat meal, organic grain blend (organic barley flour, organic rye flour, organic spelt flour, organic millet flour, organic quinoa flour), contains 2% or less of each of the following: yeast, organic cane sugar, organic wheat gluten, sea salt, organic malted barley extract, organic vinegar, organic expeller pressed canola oil, citric acid, ascorbic acid, organic cultured wheat flour (organic wheat flour, organic vinegar, natural flavor), enzymes.
As listed by the data source. Always check the package in your hand — formulations change.
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aToxiq Clean Swaps
Better choices, same kind of product
Only english muffin — never a different kind of product. Every swap is a step toward low-tox.
Hand-picked clean swap pending for this item.
Product data from Open Food Facts, available under the Open Database License.